Our new menu promotes local Eyre Peninsula produce..

The local produce ranges from the finest seafood available including

• Bluefin tuna
• Hiramasa King Fish
• Coffin Bay Oysters
• Wild catch King Prawns
• King George Whiting

• locally farmed Kinkawooka Mussels
• Southern Calamari
• locally farmed Prime SAMM Lamb
• Wines from the local wineries
• Olive oil from Olive Grove Estate

Download lunch & Dinner Menu

Download Afternoon Menu